

Drinking alcoholic beverages during pregnancy, even in small quantities, can have serious consequences for the health of the child.
For Crème de Cerise Griotte Briottet or Morello cherry liqueur, we macerate cherries in a water-alcohol mix for more than two months. Morello cherries are ideal for making liqueurs, due to their acidity.
It can be drunk neat on the rocks or with a dry or sparkling white wine. As a cocktail, try the "Tangerine": 4 cl of vodka, 2 cl of Briottet Crème de Griottet, and lemonade (soda). Serve with ice.